Porcini and Chanterelle Mushrooms Pork Terrine
This authentic and traditional terrine will remind you the forest universe. Our supplier has preserved all the taste of the ingredients and in particular the mushrooms. You will find a perfect balance between the Chanterelles and the ceps. You will be able to detect a fruity taste from the Chanterelle mushrooms and a nutty taste from the ceps. Finally, we assure you that all is cooked in order to give you the best terrine possible.
Cooking Tips: To serve chilled with a good glass of red wine!
90g Jar or 180g Jar.
INGREDIENTS: Pork liver, pork, pork rind, pork fat, water, chanterelles (4.5%), porcini mushrooms (4.5%), egg, wheat flour, lactose, milk protein, salt, natural flavor, aroma, spices , herbs, dextrose.
Nutritional Facts
| Average nutrition facts | For 100g |
| Energy | 231 / 967.15 |
| Total fat | 18 |
| Saturated Fat | 6.3 |
| Carbohydrate | 2.9 |
| Sugar | 0.5 |
| Protein | 14 |
| Salt | 1.7 |
Reference: 35543/90g 35541/180g
