Natural Flavoured Croutons by Select Maree

A sumptuous rouille sauce with garlic and fish, a traditional speciality from Sète/South France. INGREDIENTS: Sunflower oil, water, fish, tomato pu...

The real cassoulet of Castelnaudary for 3 to 4 serves. The jewel of Castelnaudary, cassoulet is the classic of our range. With family or amongst fr...

A slightly spiced mustard, prepared according to a centenarian recipe! Piquant and light, this Dijon mustard is a true delight from France. Prepare...

As a dressing or on meat, this French mustard is unctuous and delicious! This walnut mustard is rich and creamy. It can be used in a dressing for s...

A soft sea taste for your soups and salads. These sea-croutons made in Brittany should surprise you by their original but soft sea taste! Tasting: ...