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Whole Duck Foie Gras from South-West France
Our favourite duck foie gras from South-West France. Our tasting panel have really appreciated this Duck Foie Gras from South- West of France. And ...
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Our favourite duck foie gras from South-West France. Our tasting panel have really appreciated this Duck Foie Gras from South- West of France. And ...
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This onions confit will make you cry... from happiness! Do we have to introduce you this onions confit? It is a famous product to eat during your h...
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The real cassoulet of Castelnaudary for 3 to 4 serves. The jewel of Castelnaudary, cassoulet is the classic of our range. With family or amongst fr...
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Sophie M is a real chocolate-lover, that's what she made those rock-looking chocolates... don't worry they are not as hard as rocks! A French roche...
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Delicious! These wafers are prepared with wheat flour and buckwheat. They respect the traditions of the biscuit of the Pointe du Raz and are handcr...
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The rum baba from Maison Sauveterre will save your day! Cooking tips: taste it with a whipped cream, an ice cream or with fruit in syrup. A history...
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This authentic and traditional terrine will remind you the forest universe. Our supplier has preserved all the taste of the ingredients and in part...
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The figs confit: testing it, is adopting it! Purple fig, the big star of figs possesses only qualities. Indeed, it is delicious and filled with fib...
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A pure butter tartlet surmounted by a smooth strawberry jelly. For all your sweet breaks! INGREDIENTS: Sugar, strawberry puree 10.5%, fresh eggs, h...
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You wonder if an orange duck revisited is possible: Maison Sauveterre has perfectly succeeded the challenge! This is a festive recipe which contain...
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All seafood lovers will be seduced by this product: the lobster and sea salt spread. It is a pure product of the sea, its character puts in evidenc...
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Don't miss the crack squad: zucchini, goat cheese, honey! You are one of those who are not convince by the mix of zucchini goat cheese and honey? W...
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A softness and a powerful palate with this duck foie gras from South-West France. You have a doubt between the strong taste of the pieces of Foie G...
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This deliciously indulgent, gingerbread-flavoured traditional hot chocolate is a real Christmas treat. Presented in an attractive, festive metal ti...
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INGREDIENTS: Black chocolate 70% (sugar, cocoa paste, cocoa butter, pastry butter, emulsifier: soya lecithin), vegetable fats (copra, palm kernel),...
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INGREDIENTS: Vegetable fats (copra, palm kernel), sugar, lean cocoa powder, whey powder, Marc de Champagne 3%, cocoa powder, emulsifier: soy lecit...
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INGREDIENTS: vegetable fats (coconut, palm kernel), sugar, fat-reduced cocoa powder, whey powder, popping candy 5% (saccharose, lactose, cocoa butt...
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Crunchy little corn biscuits with a delicious popcorn flavour. INGREDIENTS: Corn* 99%, corn oil*, sea salt. *Organic products. 150g Nutritional Fac...
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Artisan-made pure butter traditional sablé biscuits... quite simply delicious. Legend has it that in 1670, the Marquise de Sable presented a plate ...
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Delicious pucks biscuit made in the pure tradition. These delicious Breton pucks are handcrafted by Biscuiterie La Pointe du Raz. The ingredients a...
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This is a famous speciality of the city of Lyon/France! INGREDIENTS: sugar, almonds (25%), glucose syrup, thickener: gum arabic, coloring: carotene...
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The timeless duck and magret terrine is on the menu of your greatest meals. On a farmhouse bread, it is a classic that everyone loves. It is a clas...
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Sharper to taste it than his colleague the duck, the duckling is tender and plump. That makes it a quality product for all your meals. It was cooke...
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In this terrine, two unavoidable ingredients have been reunited into a same product: the delicacy of a high-quality poultry: the capon and the foie...
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With its pancake batter made with rhum, Bordeaux canelés will make you melt with pleasure. Thanks to Maison Sauveterre, you don't have to go to Bor...
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Maison Sauveterre makes a wonderful duck terrine which bring us in the South West of France. This bold new product is a mix between sweet and salty...
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As a dressing or on meat, this French mustard is unctuous and delicious! This walnut mustard is rich and creamy. It can be used in a dressing for s...
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A basil flavoured Dijon mustard! Basil is very famous in Mediterranean cuisine, and is an essential ingredient in the Italian pesto and the pistou ...
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A sumptuous rouille sauce with garlic and fish, a traditional speciality from Sète/South France. INGREDIENTS: Sunflower oil, water, fish, tomato pu...
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Nutritional Facts Average nutrition facts For 100g Energy 124 / 519.16 Total fat 6.8 Saturated Fat 2.2 Carbohydrate 7.8 Sugar 3.2 P...
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INGREDIENTS: Cocoa butter *, blond cane sugar *, candied ginger nuggets * 8% (sugar *, ginger *), cocoa butter *, ginger powder * 1.5%, emulsifier:...
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These delicious truffles are perfect to accompany your coffee, tea or hot chocolate! INGREDIENTS: Vegetable fats (copra, palm kernel), sugar, lean ...
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Truffles made in the purest French tradition - a mouthwatering combination of chocolate truffle and crisp crêpe dentelle pieces! Mathez has been ...
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A wonderful selection for all lovers of grand cru chocolates! Valhrona brand offer a beautiful box of great chocolate scares, black and white. This...
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The 'Coffret Manafacture n°28' This elegant selection is guaranteed to delight all chocolate lovers! INGREDIENTS: sugar, cocoas, cocoa butter, anhy...
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A perfect crispy combined with rosemary aroma INGREDIENTS: : wheat flour T65 *, extra virgin olive oil * (3.4%), rosemary * (2.7%), yeast, sea salt...
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