Salted Butter Caramel and Milk Chocolate Tartlets – By Les préférés d'Amandine
How to resist this combination of chocolate and caramel?
INGREDIENTS: Glucose-fructose syrup, sweetened condensed milk, humectant: glycerol, salted butter 2.9% (butter, salt), sugar, aromatic caramel, flavors, acidifier: citric acid, gelling agent : Sodium alginate and pectins, calcium citrates, calcium lactate, milk chocolate 14% (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: lecithins (soya), natural flavor Vanilla, cane sugar, concentrated butter, fresh eggs, rapeseed oil, whole milk powder, salt, baking powders: sodium carbonates, calcium phosphates Possible traces of nuts - 125g
Nutritional Facts
| Average nutrition facts | For 100g |
| Energy | 547 / 2290.18 |
| Total fat | 31g |
| Saturated Fat | 17g |
| Carbohydrate | 60g |
| Sugar | 33g |
| Protein | 4g |
| Salt | 0.51g |
Store in a cool and dry place, away from light and heat.